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Amari Watergate Bangkok

847 Petchburi Road, Bangkok 10400
Tel. +66 (0) 2653 9000   Fax. +66 (0) 2653 9045

The Annual Hong Kong Food Festival Returns to Heichinrou this July!

Hong Kong Festival at Heichinrou Restaurant

When?5th to 21st July 2013
Where? Heichinrou, 5th Floor Amari Watergate Bangkok
Time: Daily from 11:30 to 14:30 and 18:00 to 22:30
Chef’s Recommendations: BBQ Hong Kong style Peking duck for only 990 Baht
Dim Sum selection from only 100 Baht/basket
Reservations:Call +66 (0) 2653 9000 Ext. 5409 or Email us here
Dim Sum at Heichinrou Restaurant

We are delighted to announce the return of our annual Hong Kong Food Festival to Heichinrou.

Featuring a host of traditional and innovative creations, a fine selection of Dim Sum and our recommended Barbecue specialities prepared by three acclaimed Master Chefs including our Executive Chinese Chef Yiu Chi Chow and guest Chefs Tse Fook Lun and Ng Tak Wah, from Hong Kong, this is truly an experience not to be missed.

Don’t delay, book today and be prepared to discover a culinary feast to remember!

Special Menu


OUR MASTER CHEFS:

Chef Yiu Chi Chow - Heichinrou Restaurant Chef Yiu Chi Chow

Our resident Executive Chinese Chef at Heichinrou, Bangkok, Chef Lun was born in Hong Kong and began his culinary career when he was only 21. Having worked for numerous famous restaurants and 5 star hotels in Hong Kong, Japan, Thailand, Singapore and USA, he joined Heichinrou in 1994 and has worked as head chef with us for 5 years.

Chef Tse Fook Lun from Hong Kong

With over 10 years of BBQ experience in Hong Kong, of which over 3 years was spent with Heichinrou Restaurant Hong Kong, Chef Lun has prepared delicious recipes to satisfy all Cantonese food lovers. His signature dishes include roasted “Beijing” duck and barbecued suckling pig.


Chef Ng Tak Wah from Hong Kong

Accumulating over 20 years of Dim Sum experience in Hong Kong, Chef Wah is also delighted to bring his talent to Bangkok and share his signature dishes including steamed pork dumplings with sea scallops and steamed prawn dumplings.

Chef Yiu Chi Chow - Heichinrou Restaurant


Looking for a place to stay? Here’s our recommended package:

Heichinrou Restaurant Cantonese Gourmet Package
(2 Nights in Deluxe with Breakfast)
Package Includes:
  • 1,000 Baht free dining credit to use at Heichinrou
  • 15% off at Breeze Spa
  • Welcome fruits and flowers
From 2,800 Baht/night

Total price from

5,600 Baht